La Guardia Italian Cuisine Menu (Updated September 2025)

Daily Soup And Garlic Bread

Chicken Caesar Salad

Mediterranean Salad

Sweet bell peppers, red onions, feta cheese, capers, black olives, and cucumbers in a red wine vinaigrette

Primavera Salad

Spring mix topped dried cranberries and pecans in a fruit balsamic vinaigrette.

BBQ Chicken Sandwich

BBQ Veal Sandwich

Italian Sandwich

Proscuitto and provolone cheese.

Veggie Sandwich

Grilled eggplant, roasted red peppers, and cheese.

Steak Sandwich

Steak sandwich served with provolone cheese, lettuce, and tomatoes.

Italian Meatball Sub

Italian meatball sub with melted provolone cheese.

Veggie Wrap

Grilled eggplant, roasted red peppers, tomatoes, onions, and cheese.

Chicken B.L.T. Wrap

Barbeque chicken breast stuffed in a pita with bacon, lettuce, and tomatoes in our special sauce.

Chicken Pita

Sliced barbeque chicken breast, lettuce, house Caesar dressing, topped with roasted red peppers.

Penne

With Meat Sauce or Tomato, Blush Sauce, Alfredo Sauce, Oil and Garlic and Sundried Tomato.

Garlic Bites

A generous portion of bite-sized pieces of authentic old world style pizza dough covered in garlic butter and fresh parmesan cheese.

Stracciatella Romano

Tasty consomme with beaten egg and cheese mixture infused.

Zuppe Del Giorno

Daily soup special & Garlic bread

Insalata Caprese

Fresh tomato and bocconcini cheese layered and fanned with basil pesto vinaigrette.

Caesar

Romaine lettuce tossed with fresh parmesan cheese, garlic sauce, egg yolk and house made croutons.

Insalata Italiana

Romaine lettuce tossed with fresh, seasonal garden vegetables in an olive oil and balsamic vinegar dressing

TUESDAY LASAGNA SPECIAL

Homemade lasagna stuffed with ricotta cheese, topped with a fresh tomato basil sauce and baked with a generous layer of mozzarella!

FRIDAY PARM DAY

A lunch portion of either veal or chicken parmigiana served over pasta.

Arancini Balls

Breaded and deep fried rice and beef balls, filled with peas and topped with meat sauce.

Calamari

Lightly seasoned, dusted and deep fried calamari rings served with a zesty marinara sauce.

Cozze Alla Marinara

Mussels sauteed in garlic, white wine or tomato sauce White wine & Tomato White wine & Garlic

Gamberi Alla Provinciale

Shrimp sauteed in garlic, white wine and sundried tomatoes

Antipasto Di Mare

Cold marinated seafood assortment including octopus, cuttlefish, calamari and crab meat.

Polpette Casalinghe

Trio of meatballs in a rich bolognese sauce

Gamberoni Alla Brace

Daily Catch

Tortellini La Guardia

Cheese stuffed tortellini in a blush sauce with prosciutto, peas and parmesan cheese

Fettuccine Alfredo

Spinach fettuccine or white fettuccine with a rich cream and parmesan cheese sauce

Spaghetti Aglio E Olio

Spaghetti tossed with olive oil, garlic, parmesan, sundried and fresh tomatoes

Fettuccine Amalfitana

Fettuccine combined with a seafood assortment of octopus, cuttlefish, calamari, clams and mussels in a garlic, white wine tomato sauce.

Spaghetti Amatriciana

Spaghetti with pancetta, red onion and tomato sauce

Pasta Primavera

Your choice of noodle, tossed with fresh seasonal vegetables in a cream sauce or extra virgin olive oil, garlic and basil

Risotto Del-Mare

Arborio rice combined with shrimp, mussels and clams in a light tomato sauce

Eggplant Parmigiana

VG Layers of breaded eggplant, roasted red peppers and baked with fresh mozzarella cheese.

Manicotti Fiorentina

VG Stuffed pasta with ricotta cheese, tomato sauce and baked with mozzarella cheese.

Osso-Bucco

Veal shank simmered in tomato and marsala wine sauce, served with rice or fettuccine

Vitello Limone

Sauteed veal scaloppini in a creamy lemon sauce

Vitello Marsala

Veal scaloppini with mushrooms tossed a marsala wine sauce

Vitello La Guardia

Veal scaloppini in a delicate white wine, green onion and mushroom sauce

Vitello Saltimbocca

Specialty of Rome, veal scaloppini comboined with slices of prosciutto in butter, wine and sage sauce.

Filleto Di Mignon

8oz tender, center cut AAA filet mignon house rubbed and charbroiled to perfection

Rack Of Lamb

Lamb chops house rubbed and charbroiled to perfection

Involtini Di Pollo

Chicken breast stuffed with prosciutto, spinach and mozzarella cheese, breaded and deep fried. Served over rice and vegetables.

Pollo Balsamico Con Fungi Porcini

Tender chicken breast incorporated in a porcini mushroom and mild balsamic reduction.

Vitello Parmigiana

Breaded veal baked with tomato sauce and topped with mozzarella cheese

Pollo Alla Parmigiana

Breaded chicken baked with tomato sauce and topped with mozzarella cheese

Margherita

VG Fresh bocconcini cheese, fresh tomatoes, basil, parmigiano and extra virgin olive oil

La Guardia

Mozzarella, prosciutto, artichoke hearts and black olives

Mediterraniean

VG Feta cheese, artichoke hearts, capers and sun dried tomatoes

Americano

Pepperoni, mushrooms and green peppers

Siciliano

Italian sausage, fried onions and black olives

Vegetarian

Artichoke, green peppers, tomatoes and fresh mushrooms